Syrniki

4 servings15 min prep15 min cookEasy Russia

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Ingredients

  • 2 cups farmer's cheese or dry curd cottage cheese
  • 1 egg
  • 3 tbsp sugar
  • 1/2 cup all-purpose flour, plus more for shaping
  • 1/4 tsp vanilla extract
  • Pinch of salt
  • Oil and butter, for frying
  • Sour cream and jam, for serving

Instructions

  1. 1Mash the farmer's cheese until smooth, then mix in the egg, sugar, vanilla, and salt.
  2. 2Stir in the flour just until a soft, workable dough forms.
  3. 3Shape the dough into small patties, dusting hands with flour as needed.
  4. 4Heat oil and butter in a skillet over medium-low heat and fry the patties 3-4 minutes per side until golden.
  5. 5Drain briefly on paper towels.
  6. 6Serve warm with sour cream and jam.

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