Blini

Ingredients

• 1 cup all-purpose flour
• 2 eggs
• 1 1/4 cups milk
• 2 tbsp melted butter, plus more for cooking
• 1 tbsp sugar
• 1/4 tsp salt
• Sour cream, smoked salmon, and caviar, for serving

Instructions

1. 1Whisk together flour, eggs, milk, melted butter, sugar, and salt until smooth.
2. 2Let the batter rest 15 minutes at room temperature.
3. 3Heat a lightly buttered nonstick skillet over medium heat and pour in small ladlefuls of batter, swirling to coat thinly.
4. 4Cook 1-2 minutes per side until lightly golden and set.
5. 5Stack the finished blini and keep warm under a towel.
6. 6Serve with sour cream, smoked salmon, or caviar.

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