Tavče Gravče

Ingredients

• 2 cups dried tetovac or gigante beans, soaked overnight
• 3 tbsp oil
• 1 onion, diced
• 1 red bell pepper, diced
• 2 tbsp sweet paprika
• 1 tbsp flour
• 2 tomatoes, diced
• 2 cloves garlic, minced
• 1 tsp dried mint
• Salt and black pepper

Instructions

1. 1Boil the soaked beans in fresh water until just tender, about 45 minutes, then drain, reserving some cooking liquid.
2. 2Sauté onion and bell pepper in oil until soft, stir in flour and paprika, and cook briefly.
3. 3Add tomatoes and garlic and cook until the tomatoes soften.
4. 4Combine the beans with the vegetable mixture in a clay or baking dish, adding enough reserved liquid to keep it moist.
5. 5Stir in dried mint and season with salt and pepper.
6. 6Bake uncovered at 375°F for 30-40 minutes until the top is lightly browned and the beans are creamy.

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