Suya (Spiced Beef Skewers)

Ingredients

• 2 lbs beef sirloin, thinly sliced
• 1 cup roasted peanuts, finely ground
• 2 tbsp paprika
• 1 tbsp cayenne pepper
• 1 tbsp ground ginger
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp bouillon powder
• 1/4 cup vegetable oil
• Sliced onion and tomato, for serving

Instructions

1. 1Combine ground peanuts, paprika, cayenne, ginger, garlic powder, onion powder, and bouillon to make the suya spice (yaji).
2. 2Thread beef slices onto skewers.
3. 3Brush skewers lightly with oil, then coat generously with the suya spice mix, pressing to adhere.
4. 4Grill over medium-high heat 2-3 minutes per side until charred at the edges.
5. 5Sprinkle with a little more suya spice while hot.
6. 6Serve with sliced onion, tomato, and extra spice on the side.

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