Kofta Mashwiya (Grilled Beef Kofta)

5 servings20 min prep15 min cookEasy Egypt

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Ingredients

  • 1 1/2 lbs ground beef, 20% fat
  • 1 onion, grated and squeezed dry
  • 3 cloves garlic, minced
  • 1/2 cup fresh parsley, finely chopped
  • 1 tsp cumin
  • 1 tsp ground coriander
  • 1/2 tsp cinnamon
  • 1/2 tsp allspice
  • Skewers, for grilling

Instructions

  1. 1Combine ground beef, onion, garlic, parsley, and all spices in a bowl.
  2. 2Knead the mixture well for 3-4 minutes until sticky and well combined.
  3. 3Mold portions of the mixture onto skewers into long oval shapes.
  4. 4Preheat a grill or grill pan to medium-high heat.
  5. 5Grill kofta 3-4 minutes per side, turning occasionally, until browned and cooked through.
  6. 6Serve hot with pita bread, tahini, and a tomato-cucumber salad.

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