Trdelník

Ingredients

• 4 cups all-purpose flour
• 1 packet active dry yeast
• 1 cup warm milk
• 1/4 cup sugar, plus more for coating
• 2 eggs
• 1/3 cup melted butter
• 1/2 tsp salt
• 1 cup ground walnuts mixed with cinnamon sugar, for coating

Instructions

1. 1Dissolve yeast and a pinch of sugar in warm milk and let sit 10 minutes until foamy.
2. 2Mix in flour, remaining sugar, eggs, melted butter, and salt, and knead into a smooth dough.
3. 3Let rise 1 hour until doubled.
4. 4Divide the dough and roll into long ropes, then wind each rope around a floured wooden roller or cylinder.
5. 5Roll the wrapped dough in sugar and grill over hot coals or under a broiler, turning constantly, until golden and crisp.
6. 6Roll the hot pastry in the walnut-cinnamon sugar mixture.
7. 7Slide off the roller and let cool slightly before serving.

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