Lamington

Ingredients

• 1 3/4 cups all-purpose flour
• 2 tsp baking powder
• 1/2 cup butter, softened
• 1 cup sugar
• 3 eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• 4 cups powdered sugar
• 1/2 cup cocoa powder
• 1/2 cup boiling water
• 2 cups desiccated coconut

Instructions

1. 1Preheat oven to 350°F and grease a 9x9-inch baking pan.
2. 2Cream butter and sugar, then beat in eggs one at a time.
3. 3Fold in flour and baking powder alternately with milk and vanilla.
4. 4Pour into the pan and bake 30-35 minutes, until a toothpick comes out clean. Cool completely, then cut into squares.
5. 5Whisk powdered sugar, cocoa, and boiling water into a smooth chocolate icing.
6. 6Dip each cake square in the icing, then roll in desiccated coconut.
7. 7Let set on a rack before serving.

Comments

Loading comments…