Grilled Mixed Vegetables

Ingredients

• 1 zucchini, sliced into rounds
• 1 yellow squash, sliced into rounds
• 1 red bell pepper, cut into strips
• 1 red onion, cut into wedges
• 1 cup whole mushrooms
• 3 tbsp olive oil
• 1 tsp Italian seasoning
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1Preheat a grill or grill pan to medium-high heat.
2. 2Toss all the vegetables with olive oil, Italian seasoning, salt, and pepper in a large bowl.
3. 3Arrange the vegetables on the grill, or use a grill basket to prevent smaller pieces from falling through.
4. 4Grill for 10-12 minutes, turning occasionally, until tender and lightly charred.
5. 5Transfer to a platter and serve warm.

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