Thai Peanut Sauce

6 servings5 min prep5 min cookEasy
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The Tale of Thai Peanut Sauce
Story updated
Peanut sauce in Thai cooking likely reflects Southeast Asian satay traditions, where grilled skewered meats are served with a rich peanut dipping sauce, itself influenced by trade contact with peanuts introduced from the Americas centuries ago.
Ingredients
Scale:· 6 servings
- 1/2 cup peanut butter
- 2 tbsp soy sauce
- 2 tbsp lime juice
- 1 tbsp brown sugar
- 1 tsp red curry paste
- 1/3 cup coconut milk
Instructions
- 1Whisk peanut butter, soy sauce, lime juice, brown sugar, and curry paste together.
- 2Whisk in coconut milk until smooth and pourable, warming gently if needed.
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