Tahini Sauce
8 servings5 min prep0 min cookEasy
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Ingredients
- 1/2 cup tahini
- 1/4 cup lemon juice
- 1 clove garlic, minced
- 1/4-1/3 cup water, to thin
- Salt, to taste
Instructions
- 1Whisk tahini, lemon juice, and garlic together — it will seize and thicken.
- 2Whisk in water a little at a time until smooth and pourable.
- 3Season with salt.
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