Honey Mustard Vinaigrette

8 servings5 min prep0 min cookEasy
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The Tale of Honey Mustard Vinaigrette
Story updated
Honey mustard, pairing sweet honey with tangy prepared mustard, has no single documented inventor but reflects a long European tradition of combining mustard with sweeteners in sauces. It became a popular fast-food and salad dressing flavor in the US from the late 20th century onward.
Ingredients
Scale:· 8 servings
- 1/2 cup olive oil
- 3 tbsp apple cider vinegar
- 2 tbsp Dijon mustard
- 2 tbsp honey
- Salt and pepper, to taste
Instructions
- 1Whisk vinegar, mustard, and honey together.
- 2Slowly whisk in olive oil until emulsified.
- 3Season with salt and pepper.
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