Hoisin Peanut Sauce

Hoisin Peanut Sauce photo 1
6 servings5 min prep5 min cookEasy

Sign in to rate this recipe.

The Story Behind It

The Tale of Hoisin Peanut Sauce

Story updated

Hoisin sauce, a fermented soybean-based condiment, has deep roots in Cantonese cooking. Combining it with peanut is a common flavor pairing across Chinese and Southeast Asian dipping sauces, prized for balancing savory depth with nutty richness.

Ingredients

Scale:· 6 servings
  • 1/2 cup peanut butter
  • 3 tbsp hoisin sauce
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 3-4 tbsp warm water, to thin

Instructions

  1. 1Whisk peanut butter, hoisin, soy sauce, vinegar, and sesame oil together.
  2. 2Thin with warm water a tablespoon at a time until pourable.
  3. 3Use as a dipping sauce or noodle sauce.

Want Cook Mode, your own recipe photos, and unlimited calculators?

Get Home Cooking Pro

Comments

Loading comments…

    Sign in to leave a comment.