Garlic Aioli

Ingredients

• 2 egg yolks
• 3 cloves garlic, minced
• 1 tbsp lemon juice
• 3/4 cup olive oil
• Salt, to taste

Instructions

1. 1Whisk egg yolks, garlic, and lemon juice together in a bowl.
2. 2Drizzle in olive oil a few drops at a time while whisking, until it begins to emulsify.
3. 3Continue adding oil in a thin stream until thick and glossy.
4. 4Season with salt.

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