No-Bake Chocolate Oat Cookies
20 servings10 min prep5 min cookEasy
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Ingredients
- 2 cups granulated sugar
- 1/2 cup unsalted butter
- 1/2 cup milk
- 1/4 cup unsweetened cocoa powder
- 1/2 cup peanut butter
- 1 tsp vanilla extract
- 3 cups old-fashioned rolled oats
- Pinch of salt
Instructions
- 1Line a baking sheet with parchment or wax paper.
- 2Combine the sugar, butter, milk, and cocoa powder in a saucepan and bring to a boil over medium heat, stirring constantly.
- 3Boil for exactly 1 minute, then remove from heat.
- 4Stir in the peanut butter and vanilla extract until smooth, then fold in the oats and salt.
- 5Drop rounded spoonfuls of the mixture onto the prepared sheet.
- 6Let the cookies sit at room temperature for about 30 minutes until firm before serving.
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