Juicy Chicken Burgers
4 servings10 min prep15 min cookEasy
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Ingredients
- 1.5 lbs ground chicken
- 1/4 cup breadcrumbs
- 1 egg
- 2 tbsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
- 4 burger buns
- lettuce, tomato, and condiments, for serving
Instructions
- 1Combine the ground chicken, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper in a bowl.
- 2Mix gently and form into 4 equal patties, pressing a slight indent into the center of each so they cook evenly.
- 3Heat the olive oil in a skillet over medium heat and cook the patties for 6-7 minutes per side, until golden and cooked through to 165°F.
- 4Toast the buns lightly if desired.
- 5Assemble the burgers with lettuce, tomato, and your favorite condiments.
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