Popovers
6 servings10 min prep35 min cookEasy
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Ingredients
- 1 cup all-purpose flour
- 1/2 tsp salt
- 1 cup milk
- 2 eggs
- 1 tbsp melted butter, plus more for greasing
Instructions
- 1Preheat oven to 450°F and place a well-greased popover or muffin pan inside to heat.
- 2Whisk flour and salt, then whisk in milk, eggs, and melted butter until smooth.
- 3Carefully fill the hot pan cups halfway with batter.
- 4Bake 20 minutes at 450°F, then reduce to 350°F and bake 15 more minutes without opening the oven.
- 5Serve immediately while puffed.
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