Cheese Bread (Pão de Queijo)

Ingredients

• 2 cups tapioca starch
• 1 cup milk
• 1/3 cup vegetable oil
• 1 tsp salt
• 2 eggs
• 1 1/2 cups grated parmesan cheese

Instructions

1. 1Preheat oven to 375°F.
2. 2Heat milk, oil, and salt until just simmering, then pour over the tapioca starch and stir.
3. 3Let cool slightly, then beat in eggs one at a time.
4. 4Beat in the parmesan until a sticky dough forms.
5. 5Roll into small balls and place on a lined baking sheet.
6. 6Bake 18-20 minutes, until puffed and lightly golden.

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