Lemon Poppy Seed Bread

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 2 tbsp poppy seeds
• 2 eggs
• 1/2 cup vegetable oil
• 1/2 cup milk
• Zest and juice of 1 lemon

Instructions

1. 1Preheat oven to 350°F and grease a 9x5-inch loaf pan.
2. 2Whisk together flour, sugar, baking powder, salt, and poppy seeds.
3. 3In another bowl, whisk eggs, oil, milk, lemon zest, and lemon juice.
4. 4Stir wet into dry just until combined.
5. 5Pour into the pan and bake 50-55 minutes, until a toothpick comes out clean.
6. 6Optional: brush with a lemon-sugar glaze while warm.

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