Date Nut Bread

Ingredients

• 1 cup chopped dates
• 1 tsp baking soda
• 3/4 cup boiling water
• 2 tbsp melted butter
• 3/4 cup sugar
• 1 egg
• 1 3/4 cups all-purpose flour
• 1/2 tsp salt
• 1/2 cup chopped walnuts

Instructions

1. 1Preheat oven to 350°F and grease a 9x5-inch loaf pan.
2. 2Pour boiling water over dates and baking soda; let sit 10 minutes.
3. 3Beat in melted butter, sugar, and egg.
4. 4Stir in flour and salt just until combined, then fold in walnuts.
5. 5Pour into the pan and bake 55-60 minutes, until a toothpick comes out clean.

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