Classic White Sandwich Bread

16 servings30 min prep35 min cookMedium

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Ingredients

  • 1 cup warm milk
  • 2 1/4 tsp active dry yeast
  • 2 tbsp sugar
  • 2 tbsp melted butter
  • 3 1/2 cups bread flour
  • 1 1/2 tsp salt

Instructions

  1. 1Stir yeast and sugar into warm milk; let sit until foamy.
  2. 2Whisk in melted butter.
  3. 3Stir in flour and salt, then knead 8-10 minutes until smooth and elastic.
  4. 4Let rise 1 hour, until doubled.
  5. 5Shape into a loaf, place in a greased 9x5-inch pan, and let rise 45 minutes.
  6. 6Bake at 375°F for 30-35 minutes, until golden and hollow-sounding when tapped.

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