Classic Dinner Rolls

Ingredients

• 1 cup warm milk
• 2 1/4 tsp active dry yeast
• 1/4 cup sugar
• 1 egg
• 1/3 cup melted butter
• 3 1/2 cups all-purpose flour
• 1 tsp salt

Instructions

1. 1Stir yeast and sugar into warm milk; let sit 5-10 minutes until foamy.
2. 2Whisk in egg and melted butter.
3. 3Stir in flour and salt to form a soft dough, then knead 6-8 minutes until smooth.
4. 4Let rise in a greased bowl, covered, 1 hour, until doubled.
5. 5Divide into 15 balls, place in a greased 9x13 pan, and let rise 30 minutes.
6. 6Bake at 375°F for 18-20 minutes, until golden.

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